Half Price Wine Night
Enjoy ANY bottle of wine from our list with the purchase of an entrée.
Angelina Pinot Grigio…$13
Cajun Peelers $8.95
Shell on shrimp sautéed with shallots in a Cajun butter sauce and served with toasted ciabatta.
Curry Salmon Oscar $15.95
Seared salmon filet topped with crab in a curry hollandaise sauce; served with mashed potatoes and asparagus.
Caribbean Spiced Ribs $15.95
Half rack of St. Louis pork ribs dry rubbed with Caribbean spices, grilled and brushed with honey jalapeno bbq sauce and topped with green tomato salsa; served with fries and coleslaw.
Pepper Steak $17.95
Tenderloin tips sautéed with roasted red peppers and green beans in a peppery teriyaki beef sauce; served over a bed of rice.